Food Services
Meals that power our students for learning.

Orleans Southwest Supervisory Union and its schools pride themselves on offering quality nutritional meals to our students at each school as participants in a number of federal school meals programs. In School Year 2025-2026, all students will receive free breakfast and lunch at school regardless of household income eligibility per Vermont’s permanent universal meals law (Act 64).
We partner with local food growers and makers such as Center for an Agricultural Economy, Burtt's Orchard, and Andersonville Farm to create community connections and emphasize fresh, quality ingredients on appealing menus. OSSU's Food Service staff is committed to providing tasty meals that power our youth for learning in and outside of the classroom.
Staff Members
October Lunch Menu - List
*All OSSU schools offer alternative meal choices in addition to the main entree. We serve whole grain foods and offer 1% white milk and fat free chocolate milk. Menus are subject to change. Local foods: ground beef, maple syrup, honey, flour, Cabot products, a variety of fresh produce including carrots, cabbage, beets, potatoes, apples.
Wednesday, October 1
Pizza Pizzazz
Caesar Salad
Salad Bar/Fruit
Milk
Thursday, October 2 - NO SCHOOL
Friday, October 3 - NO SCHOOL
Monday, October 6
BBQ Pulled Pork Hoagie
Baked Beans
Cole Slaw
Fruit & Salad Bar
Milk
Tuesday, October 7
Tacos, Burritos, Quesadillas
Check with School Chef*
Cowboy Caviar
Salsa, Sour Cream
Fruit & Salad Bar
Milk
Wednesday, October 8
Pizza Pizzazz
Caesar Salad
Fruit & Salad Bar
Milk
Thursday, October 9
Shepherd's Pie
Green Beans
Whole Grain Biscuit
Fruit & Salad Bar
Milk
Friday, October 10
Chicken and Waffles
VT Maple Syrup
Roasted Vegetables
Fruit & Salad Bar
Milk
Monday, October 13 - NO SCHOOL
Tuesday, October 14
Tacos, Burritos, Quesadillas
Check with School Chef*
Salsa/Sour Cream
Buttered Corn
Salad Bar/Fruit
1% White or Chocolate Milk
Wednesday, October 15
Pizza Pizzazz
Caesar Salad
Fruit & Salad Bar
Milk
Thursday, October 16
Oven Roasted Chicken
Cheesy Noodles
Maple Carrots
Fruit & Salad Bar
Milk
Friday, October 17
Toasted Cheese Sandwich
Local Beef Stew
Fruit & Salad Bar
Milk
Monday, October 20
Burger with Bun (Beef or Veggie)
Sweet Potato Fries
Fruit & Salad Bar
Milk
Tuesday, October 21
Tacos, Burritos, Quesadillas
Check with School Chef*
Salsa/Sour Cream
Buttered Corn
Fruit & Salad Bar
Milk
Wednesday, October 22
Pizza Pizzazz
Caesar Salad
Fruit & Salad Bar
Milk
Thursday, October 23
Spaghetti
Local meat or Marinara Sauce
Whole Grain Bread/Local Beets
Homemade Roll with Butter
Fruit & Salad Bar
Milk
Friday, October 24
Pancakes with VT Maple Syrup
Potato Wedges
Sausage/Eggs
Fruit & Salad Bar
Milk
Monday, October 27
Mandarin Chicken
Brown Rice
Vegetable Medley
Fruit & Salad Bar
Milk
Tuesday, October 28
Tacos, Burritos, Quesadillas
Check with School Chef*
Salsa/Sour Cream
Sweet Corn
Fruit & Salad Bar
Milk
Wednesday, October 29
Pizza Pizzazz
Caesar Salad
Fruit & Salad Bar
Milk
Thursday, October 30
Creamy Mac and Cheese
Ham/Cornbread
Steamed Broccoli
Fruit & Salad Bar
Milk
Friday, October 31 - 'EARLY RELEASE' HAPPY HALLOWEEN
Spooky Dogs in a Coffin
Skeleton Fingers/Bat's Blood
Leaves and Twigs
Zombie Juice
Remember: Free Meals and Milk to enrolled students. Ala Carte, Second Meals will be charged at regular price.