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Thursday, November 13, 2014

posted Nov 13, 2014, 6:14 AM by Jodi Quinn   [ updated Nov 13, 2014, 6:21 AM ]
It's Turkey Time!  Each year the Hazen Key Club joins forces with the Hardwick Kiwanis Club and OSSU to collect donations for holiday turkeys that are distributed to the local food shelves at Thanksgiving and Christmas.  A $10 donation will supply a turkey for a deserving family.  You may bring your donations to Jodi Quinn in the Principal's Office.  
CCV Dual Enrollment:  Juniors and seniors interested in dual enrollment at the Community College of Vermont next semester should attend a meeting TODAY, Thursday, November 13, at 1:30 PM or see Mrs. McCarthy for more information.   
College Representatives to Visit:  Representatives from the State University of New York (SUNY-Potsdam) will be available to meet with interested juniors and seniors today, Thursday, November 13, at 1 PM in the Library 
Spaghetti Dinner and a Movie:  The Hazen Key Club will sponsor a Spaghetti Dinner followed by a movie on Friday, November 14, in the Hazen Cafeteria.  Let the Key Club "Chefs" do the cooking for you!  The prices are reasonable, $10 adults, $5 for children or $25 per family,  and the proceeds will benefit Project Eliminate - a world-wide campaign to eradicate maternal and neonatal tetanus by immunization. Dinner service starts at 5 PM so come early and don't miss out!  
Sweet Delivery!  The Hazen Music Department Cookie Dough from the fundraiser will be delivered to school on Wednesday, November 19.  All students who sold cookie dough should be prepared to get it home and deliver it to their customers.  The Music Department would like to thank everyone who supported the fundraiser!   
"Food for Thought":  Attention Middle School students! The next meeting of the Food for Thought group is after school on Friday, November 21.  The group will be celebrating the book See You at Harry's and having an ice cream part to celebrate the food in the book.  All middle school students are invited to join...see Ms Harple to sign up.  

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